Pressure Drop Brewing

The name "Pressure Drop" first pays homage to the barometric pressure changes initiated by Buffalo's infamous lake effect weather. But the name also eludes to the fluid dynamics associated with the science of brewing. When transferring beer from one tank to another, there is a pressure drop. And they transfer a LOT of beer at Pressure Drop.

Brewed in Buffalo’s Old First Ward, their West Coast-inspired beers are brewed for craft enthusiasts and domestic drinkers alike. Over the last few years, Western New Yorkers have gotten to know the unique flavors, experimental collaborations and fun one-offs Pressure Drop Brewing gets excited about.